@[email protected] to Ask [email protected] • 10 months agoWhat dessert or junkfood do you always keep in stock at home?message-square28fedilinkarrow-up146arrow-down13
arrow-up143arrow-down1message-squareWhat dessert or junkfood do you always keep in stock at home?@[email protected] to Ask [email protected] • 10 months agomessage-square28fedilink
minus-square@[email protected]linkfedilinkEnglish7•10 months agoPretzel rods. Chunky salt. Good crunch. Rods are the best hard pretzel shape.
minus-square@[email protected]linkfedilink2•10 months agoMy favorite is the Synders sourdough but rods are a close second
minus-square@[email protected]linkfedilink2•9 months agoSnyder’s pretzel pieces (the really really Ranch-y ones) are god-tier.
minus-square@[email protected]linkfedilink2•10 months agoThere’s a brand of pretzel “crackers” that are nice and thin like a chip, but pretzeled. They also have a buffalo flavor with a nice little zing to it
Pretzel rods. Chunky salt. Good crunch. Rods are the best hard pretzel shape.
My favorite is the Synders sourdough but rods are a close second
Snyder’s pretzel pieces (the really really Ranch-y ones) are god-tier.
There’s a brand of pretzel “crackers” that are nice and thin like a chip, but pretzeled. They also have a buffalo flavor with a nice little zing to it